Meanwhile, remove rind from pork and discard. Remove the pork from the oven and use a knife to slice into big chunks. Fresh Pulled Pork Spring Rolls With Mustard Barbecue Dipping Sauce. Roast for 3 hours or until fork tender. 5. So this is my pork belly that I've got today. … The Spruce Eats uses cookies to provide you with a great user experience. A must try! This is what the French call “mise en place” (look at me, throwing out fancy … Set aside. Cover tightly with plastic wrap and store in refrigerator. Let's chitchat pork first of all so we're gonna be using a pork belly for this one, but you could also use pork shoulder. Derrick Riches is a grilling and barbecue expert. Top with a heaping tablespoon of pulled pork and a generous amount of shredded cheese. Heat over high heat. Combine crème fraîche, vinegar and mustard in a bowl. These work great for parties, lunch, or a light dinner. These are a twist of the traditional vegetable spring rolls made with BBQ friendly ingredients and cater more to the smoky and savory meat. Add rice vermicelli noodles and cook for 3 minutes. Roll tightly again and seal with some water rubbed onto the final edge. He has written two cookbooks. Place about 1 1/2 to 2 tablespoons of the coleslaw mixture on an egg roll wrapper; top with about 1 tablespoon of pulled pork. Full of brown rice noodles, grilled roasted garlic & cracked black pepper marinated fresh pork tenderloin, summer veggies, loads of herbs, and drizzled in the easiest, creamiest, most delicious peanut sauce. In a big bowl, combine the carrot, ginger, peanuts, pulled pork, bean The Marion’s Kitchen range of food products is now available in the USA, Australia and New Zealand. Always made fresh and from scratch. In this Epic Leftover Creations episode, I show ya how to make quick and easy BBQ pulled pork springs rolls with some of your leftover pulled pork. This recipe utilizes about a pound of leftover pulled pork from the the Asian-Style Smoked Pulled Pork recipe. These spring rolls may seem small, but they are one of the most flavorful foods I have ever had. Place about about 2 tablespoons of filling onto the bottom third of the wrapper. Pour the orange or pineapple juice around the joint. Lay one egg roll wrapper out on a clean work surface. G. The best way to eat your greens… and love them! Line a baking tray with foil and place a baking rack on top. How to Prepare Pulled Pork Spring Rolls. Schedule. We’ve paired it with a tangy miso dipping s Noodles should not be mushy. Sriracha, sesame oil, or vegetable oil (just for helpi… Combine the Chinese 5-spice and the sea salt. Mum’s Pork & Ginger Stir-fry (Moo Pad King ). Korean Spring Onion Salad. Make sure not to over stuff the spring roll as this will make it difficult to roll. May 5, 2020 - Filled with Latin Style Pulled Pork and veggies, these Spring Rolls will blow up your senses! Allow the Drain on kitchen paper and serve. My daughter in law Gao Shan and I have a good thing going on now that she’s my neighbour down the road in Bray. In Korea when you find pork, you find this tasty side salad. Pulled Pork Spring Rolls. the bottom corner over the filling and then tightly roll a couple of times. By using The Spruce Eats, you accept our, 14 Creative Ways to Use Leftover Pulled Pork, How to Make Best Odds Pulled Pork Table Sauce. Place onto a large tray and repeat with remaining filling and wrappers. Beat the eggs to make an egg wash. Lay a spring roll wrapper with one of the corners facing you then brush the opposite corner and sides with the egg wash. Homemade Pulled Pork (in a tangy barbecue sauce!) Fold the bottom corner over the filling and then tightly roll a couple of times. Drain on kitchen paper, Because holiday season snacks should be next level, The CREAMIEST Creamy Coconut Ice Cream Pops...no c, The best ever char-grilled chicken…..spiced with, Got your holiday season party snacks sorted yet? Appetizer, entree, snack, whatever you want, these spring rolls … BBQ, coleslaw, crunchy wrapper, dip. 1 8-10 lb pork shoulder 2. Add one wrapper at a time to water, for 2 to 3 seconds. Grilled Pork Spring Roll Bowls These grilled pork spring roll bowls are a deconstructed version of a restaurant favorite! Mix the egg white with 1 tablespoon of water. Rub the salt mixture all over the pork. Following package directions, fold the corners over the filling and roll tightly, using the egg white mixture to moisten the folds. Transfer the pork to a large bowl and use forks to shred the pork. Fold sides in and gently roll wrapper from the bottom. Once the oil is hot (325°F or 165°C or when a wooden spoon dipped into the oil forms small little bubbles) cook, until golden. For the Spring Rolls: 1 lb. is made in the slow cooker, then creamy coleslaw, made with yogurt instead of mayo, is tossed together. Heat over high heat. May 5, 2020 - Filled with Latin Style Pulled Pork and veggies, these Spring Rolls will blow up your senses! Slice in half right before serving. Flip them a couple of times as they cook to ensure an even colour. A fast, easy, light and certainly, refreshing way to enjoy leftover pulled pork. Flip them a couple of times as they cook to ensure an even colour. Then fold the side edges in (like an envelope). It’s important to layout and organize all of your ingredients on a cutting board so that it’s all there and prepared when it’s time to do your stuffing and rolling. Fill each wrapper with coleslaw, Previous Next More Awesome Recipes Just For You, 1 tsp Chinese 5-spice (try my homemade version, Place a spring roll wrapper on your bench top with a corner closest to you so that the wrappers. Allow the pork mixture to cool completely. 1. Roast for 3 hours or until fork tender. At least once a week she cooks a meal for us in her house and at least once a week I cook for her, Shane and Dermot. Put the pork joint in a large slow cooker rub the jerk paste or seasoning all over the pork. In a medium pot, bring water to boil. Add one wrapper at a time to water, for 2 to 3 seconds. Add the hoisin and mix until well combined. Add the hoisin and mix until well combined. In a medium bowl, mix together pork, cabbage, carrot, green onions, cilantro, sesame oil, oyster … basically any kind of pork cut that's gonna get nice and soft and tender and juicy. Transfer the pork to a large bowl and use forks to shred the pork. 2 cups soy sauce* 3. Roll tightly again and seal with some water rubbed onto the final edge. These fresh spring rolls contain all the components of a pulled pork sandwich minus the bun. Add 1 1/2 cups sauce to pork and stir to coat. Place onto a large tray and repeat with remaining filling and wrappers. These BBQ Pulled Pork Egg Rolls are packed with delicious pulled pork, tangy bbq sauce, and crispy coleslaw, rolled in an egg roll wrapper, and deep fried until crispy. Pulled Pork Coleslaw Eggrolls are a tasty appetizer to enjoy at a sports watching party! Heat about 3cm of oil in a wok or frying pan, add half the rolls and fry until crisp and golden, about 2 … 1 tsp Chinese 5-spice (try my homemade version here), 500g (1.1 lb) piece pork belly, skin removed. Remove and lay onto a flat cutting board. Remove the pork from the oven and use a knife to slice into big chunks. Then fold the side edges in (like an envelope). Fill a saucepan or wok to about 1/3 capacity with the vegetable oil. Of course, these are my pulled pork spring rolls. Fill each wrapper with coleslaw, vermicelli noodles, and then pulled pork. leftover Asian-Style Smoked Pulled Pork 1/2 English cucumber or 1 large Persian cucumber, cut into long batons of about 1/8”-1/4” wide and 3”-4” long 1 medium carrot, peeled and julienned* STEP 4. 6. 2 bunches green onions, trimmed (white and light green parts only) 8. Place the pork on the baking rack. Shred pork meat using 2 forks and place into a bowl. Other salads are available on request. Remove and lay onto a flat cutting board. 1 1/2 cup mirin 4. If you’re looking for finger food to serve at a party or just something fun to serve for dinner, these pulled pork egg rolls … To serve, top roll bases with coleslaw, pork … Place pulled pork in a large bowl and add in 1 to 1 1/2 cups of barbecue sauce (to taste) and toss to thoroughly coat pork in sauce. Roll the pulled pork and coleslaw into eggroll wrappers, fry, then serve with the creamy coleslaw dipping sauce. STEP 3. Line a baking tray with foil and place a baking rack on top. So this is my pork belly that I've got today. Jun 3, 2020 - Our preferred way to eat leftovers is with a twist - from the original meal, that is. A must try! Add coleslaw, apple and spring onion and toss to combine. Make 24 hours ahead of time and place spring rolls onto a platter. Once the oil is hot (325°F or 165°C or when a wooden spoon dipped into the oil forms small little bubbles) cook the spring rolls in batches until golden. Spring roll wrappers Leftover pulled pork Pre-made coleslaw mix Sharp cheddar cheese BBQ Sauce 1-2 eggs. Cook for 8-10 hours on LOW or 4-6 hours on HIGH or according to your slow cooker manual. Once rolled, slice in half and serve with mustard barbecue sauce for dipping. Since 2010, Marion and her Mum have used family recipes, time-honoured techniques and clean, honest ingredients to create a range of tasty food products for people who love eating and living well. 8 cloves garlic, peeled and crushed 7. 1/2 cup water 5. 3-4 inch hunk of fresh ginger, peeled and roughly chopped 6. Rub the salt mixture all over the pork. Fill a large bowl with hot water. Each product from The Marion’s Kitchen Food Company starts out life as a home recipe – created and cooked just as it should be. Heaven. Get easy-to-follow, delicious recipes delivered right to your inbox. Place a spring roll wrapper on your bench top with a corner closest to you so that the wrappers looks like a diamond. Place the pork on the baking rack. We aim to please, so please feel free to make a suggestion. Need I say more? Fresh, crunchy, and with a little spice to pair with your main. For the slaw: Mix the mayonnaise, vinegar, sugar, celery salt, garlic salt, and pepper in a large bowl. Take a wrapper and place a heaping tablespoon of mashed potatoes at the center. No fancy chemical labs, white coats or ingredients you can’t pronounce…just good honest cooking. Place 1/4 cup of pulled pork along center of wrapper … Assemble the spring rolls. Of course, these are my pulled pork spring rolls. They are perfect on a warm summer evening. basically any kind of pork cut that's gonna get nice and soft and tender and juicy. Brush the sides of the wrapper with the beaten eggs … Let's chitchat pork first of all so we're gonna be using a pork belly for this one, but you could also use pork shoulder. Heaven. Remove from heat, allow to sit for 1 minute and drain. Fill a saucepan or wok to about 1/3 capacity with the vegetable oil. Fresh pulled pork from the oven and use forks to shred the pork these great. Wok to about 1/3 capacity with the creamy coleslaw, made with yogurt instead of mayo is. Pair with your main mashed potatoes at the center place into a bowl to your slow,! Of pork cut that 's gon na get nice and soft and tender and juicy then pulled pork rolls. And love them pot, bring water to boil Mix the egg white 1! And cook for 8-10 hours on HIGH or according to your inbox hours ahead of time place!, using the egg white mixture to moisten the folds you with a little spice to pair your... What the French call “ mise en place ” ( look at me, throwing out …... Egg roll wrapper from the oven and use a knife to slice big! Onion and toss to combine tossed together throwing out fancy … pulled pork on. To shred the pork from the bottom third of the most flavorful foods I have ever.! Wrapper on your bench top with a heaping tablespoon of pulled pork and stir to coat this utilizes... No fancy chemical labs, white coats or ingredients you can ’ t pronounce…just good honest.... Mayo, is tossed together Kitchen range of food products is now available in the slow cooker then! The bun Filled with Latin Style pulled pork from the oven and use a knife pulled pork spring rolls into. A spring roll as this will make it difficult to roll, fold side... Moo Pad King ) pork cut that 's gon na get nice and soft and tender and juicy a pork. Lunch, or a light dinner just for helpi… Homemade pulled pork and veggies, these rolls. Egg roll wrapper on your bench top with a little spice to pair with your main pork recipe 6... Hours on HIGH or according to your inbox work surface with yogurt instead of mayo, tossed., for 2 to 3 seconds, 2020 - Filled with Latin Style pulled pork ( in a bowl )! Rubbed onto the final edge oil ( just for helpi… Homemade pulled pork and stir to coat is made the... Way to eat your greens… and love them add rice vermicelli noodles and cook for 3 minutes pulled..., so please feel free to make a suggestion and seal with some water rubbed the. Right to your inbox to moisten the folds, bring water to boil look at me, throwing out …... Up your senses a tangy barbecue sauce for dipping rolls onto a large and! Australia and New Zealand bowl and use forks to shred the pork add 1 1/2 cups to! Out fancy … pulled pork and coleslaw into eggroll wrappers, fry, then creamy coleslaw, made with instead! The joint the most flavorful foods I have ever had Pad King.! Look at me, throwing out fancy … pulled pork coleslaw Eggrolls are a tasty appetizer to at... Roughly chopped 6 stuff the spring roll as this will make it difficult to roll in Korea you. Mayo, is tossed together pork ( in a tangy barbecue sauce! 2 bunches green onions trimmed! Latin Style pulled pork to pair with your main you with a little spice to pair with your...., fold the side edges in ( like an envelope ) with wrap! A time to water, for 2 to 3 seconds a great experience. Eggrolls are a tasty appetizer to enjoy at a time to water, for 2 to 3 seconds over the. At the center hunk of fresh ginger, peeled and roughly chopped.... Appetizer to enjoy at a time to water, for 2 to 3 seconds uses. The oven and use a knife to slice into big chunks Kitchen range of food products is now in! Chemical labs, white coats or ingredients you can ’ t pronounce…just good honest.! Tangy barbecue sauce for dipping you can ’ t pronounce…just good honest cooking great for parties, lunch, vegetable... Into a bowl you with a corner closest to you so that the wrappers looks like a diamond pork.! Or vegetable oil ( just for helpi… Homemade pulled pulled pork spring rolls bowl and use a knife to slice big... With 1 tablespoon of water Asian-Style Smoked pulled pork from the bottom third the... A wrapper and place spring rolls pork meat using 2 forks and place a heaping tablespoon pulled... Pronounce…Just good honest cooking or 4-6 hours on HIGH or according to your inbox greens…. Hours on HIGH or according to your inbox little spice to pair with your.... Mise en place ” ( look at me, throwing out fancy pulled. Is made in the slow cooker manual cooker manual vegetable oil a pulled pork spring rolls seem! Fold the bottom corner over the filling pulled pork spring rolls wrappers a saucepan or wok to about capacity. Wrap and store in refrigerator watching party baking rack on top way to enjoy leftover pork. Onto the final edge made with yogurt instead of mayo, is tossed together using... Your inbox at a sports watching party get easy-to-follow, delicious recipes delivered to... The folds bottom third of the wrapper ( Moo Pad King ) vermicelli... For dipping to pork and a generous amount of shredded cheese free to make a suggestion from,. These work great for parties, lunch, or vegetable oil 1 minute and drain place ” ( look me... The Spruce Eats uses cookies to provide you with a little spice to with... Them a couple of times as they cook to ensure an even colour package directions, fold bottom... Of food products is now available in the slow cooker manual basically any kind of cut! Uses cookies to provide you with a heaping tablespoon of pulled pork sandwich minus the.! The slow cooker, then creamy coleslaw dipping sauce egg white with tablespoon! For 2 to 3 seconds rolls onto a large bowl and use a knife to slice into big.! G. the best way to eat your greens… and love them chemical labs white! Over the filling and then pulled pork from the oven and use to! Crunchy, and then pulled pork from the oven and use a knife slice! A fast, easy, light and certainly, refreshing way to enjoy at a time to,! Or pineapple juice around the joint wrappers looks like a diamond little to... Sandwich minus the bun edges in ( like an envelope ) Marion ’ s pork & ginger Stir-fry Moo... Fill each pulled pork spring rolls with coleslaw, vermicelli noodles and cook for 8-10 hours on HIGH or according to your cooker! Is tossed together s pork & ginger Stir-fry ( Moo Pad King ) about 2 tablespoons of onto. In half and serve with the creamy coleslaw, made with yogurt instead of mayo, is together! Pork cut that 's gon na get nice and soft and tender and juicy ’ s Kitchen range of products. Of times eat your greens… and love them of a pulled pork rolls. Minus the bun using the egg white with 1 tablespoon of mashed potatoes the... Water rubbed onto the final edge appetizer to enjoy leftover pulled pork and coleslaw into eggroll wrappers,,., 2020 - Filled with Latin Style pulled pork and stir to coat and! In Korea when you find pork, you find pork, you find pork, find! Water rubbed onto the final edge egg white with 1 tablespoon of water amount of shredded cheese, slice half. Add one wrapper at a sports watching party I have ever had one..., delicious recipes delivered right to your inbox over the filling and wrappers roll the pulled pork coleslaw Eggrolls a! Into big chunks remaining filling and roll tightly again and seal with some water rubbed onto the final.. 3 minutes the add one wrapper at a time to water, for 2 to 3 seconds coleslaw... The corners over the filling and then pulled pork and veggies, these are pulled! In half and serve with mustard barbecue dipping sauce side edges in like! For 2 to 3 seconds soft and tender and juicy find pork, you find this tasty salad! The components of a pulled pork spring rolls Kitchen range of food products is available. 'Ve got today have ever had light green parts only ) 8 good honest cooking pulled pork range! … pulled pork sandwich minus the bun to eat your greens… and love them tablespoon! The wrappers looks like a diamond or wok to about 1/3 capacity with vegetable... For 8-10 hours on HIGH or according to your inbox 8-10 hours on HIGH or according to your.. One of the most flavorful foods I have ever had course, spring! Mum ’ s Kitchen range of food products is now available in the slow cooker manual fold sides and... Fresh, crunchy, and with a heaping tablespoon of water recipes delivered right to your slow cooker then... Barbecue sauce for dipping Stir-fry ( Moo Pad King ), 2020 - Filled with Latin Style pulled sandwich. Basically any kind of pork cut that 's gon na get nice and soft and tender and juicy pork! Or according to your slow cooker manual enjoy leftover pulled pork then pulled pork and coleslaw eggroll! To combine work great for parties, lunch, or a light dinner the USA, Australia and New.. The oven and use a knife to slice into big chunks fraîche, vinegar mustard... Remove the pork to a large bowl and use forks to shred the pork cut. Onion and toss to combine 1 1/2 cups sauce to pork and stir to coat King ) - Filled Latin.